Main Course

Japanese Style Macrobiotic Bowl. Vegan and Gluten Free Recipe.

Japanese Style Macrobiotic Bowl. Vegan and Gluten Free Recipe.

This Macrobiotic Bowl just looks and taste delish. It offers a fusion taste of Western and Japanese food well-combined together. Golden crispy sweet potato sesame balls, vibrant kale and smoked coconut bacon salad, brown rice and quinoa mix, crunchy wakame Super Super Kraut that tastes like the ocean, creamy avocado, fresh green edamame and […]

Green Tea Soba Noodles Salmon Salad

Green Tea Soba Noodles Salmon Salad

Delicious soba noodle salad made with green tea buckwheat soba noodles, cold smoked salmon raised in the crystal clear waters of New Zealand, sauteed carrot and capsicum, wakame seaweed, edamame beans and sesame soy dressing. The easy and refreshing salad extremely rich in omega-3 fatty acids, that you can make in less than […]

Thai Tofu Larb

Thai Tofu Larb

Crunchy juicy baby Cos Lettuce cups filled with tofu crumbs is wonderfully seasoned with sauce, lime juice, chili and fresh herbs. Traditionally made with ground chicken or pork larb is a spicy Thai appetizer. But I like to cook version with tofu because this is healthy and delicious food. Firm […]

Beetroot Portobello Burger

Beetroot Portobello Burger

Flavorful and hearty veggie patty between the firm and juicy giant Portobello caps. Bye, bye dry and heavy buns. Hello, light, luscious meal perfectly suited for summer. The secret of this ultra-satisfying burger in lots of layers with different tastes and textures. Serve it with kumara wedges to make it more substantial. […]

Sweet Corn Cream Soup

Sweet Corn Cream Soup

This healthy corn soup is so easy to make at home using the great summer corn. It has incredibly rich taste without using any butter or cream. Lovely served with bunch of corn chips and guacamole. Tip: Cutting corn kernels off the cob can be challenging. Corn can fly all […]