Classic Chinese steamed buns get fusion twist. Warm fluffy beetroot buns filled with Indonesian style spicy tofu, tender eggplant, authentic Korean kimchi and sweet soy sauce. Looks too tricky? But actually, it is very easy to make at home if you have a steamer. I recommend you prepare more buns […]
Hi, I'm Leno. I'm a professional food photographer and recipe developer. In my free time, I find my inspiration in exploring modern cuisine and creating my current blog Crazy Cucumber to share this inspiration with my subscribers. Welcome to Crazy Cucumber Blog! If you want to check my professional works please visit my online portfolio.