Tag: organic

Miso-Glazed Eggplant with Tahini sauce

Miso-Glazed Eggplant with Tahini sauce

I’m a big fan of Japanese food. About a year I studied Japanese cooking with a real Japanese chef. Japanese cuisine looks very simple, but at the same time has many incredible umami ingredients and secrets that looks like a real magic. I like that simplicity and elegance of Japanese food, […]

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Apricot Macadamia Bliss Balls. Recipe and Video.

  I created these sunny bliss balls for my hubby, he adore this naturally sweet and sour flavor. It`s only three ingredients and easy to make. Don`t forgot to throw in your lunch box or school box. Apricot Macadamia Bliss Balls is perfect healthy snack, extremely rich of calcium!

Three colour of chia drink

Three colour of chia drink

I posted the photo of matcha chia drink on my Instagram a few days ago and get so many lovely comments. This inspired me to share recipes of three my favorite flavored chia drinks. Cacao and hazelnut for chocolate lovers, creamy matcha with light bitterness for gourmets and the thick purple […]

Sexy salad

Sexy salad

Did you try already balinese giant pomelo fruit, called Jeruk Bali? The flavor is like a mild grapefruit – not as bitter, not as sour but definitely reminds you of grapefruit.  Pomelo is a type of citrus fruit that is native to South and SouthEast Asia.  It’s the biggest of […]

Pitaya cashew cream and chocolate granola

Pitaya cashew cream and chocolate granola

Enjoy tasty and healthy breakfast. Besides pitaya season is in full swing. Pitaya  (Dragon fruit, or Naga buah – bahasa Indonesia) a tropical fruit native of Central America, is the fruit of a huge cactus, which has become very popular in the South – East Asia . Pitaya surprisingly rich […]