Another one chocolate cake recipe from my collection. This chocolate cake is made with oil and not butter so it is super moist and rich. Deep, dark, chocolate cake infused with cocoa and cherry liqueur, covered with sensational avocado chocolate frosting. You will be surprised how delicious avocado paired with chocolate in […]
Tag: food photography Auckland
Beetroot, Chèvre Cheese and Radicchio Salad with Tangelo Vinaigrette.
Sweet and earthy beets team up with crunchy toasted walnuts and creamy goat cheese to make a perfect salad for a lunch or side dish. After several months of roasted veggies, stews and soup I’m more than ready to say goodbye to winter food. And to say hello to spring […]
How to Make Ultra Satisfying Vegetable Broth. Vegan, GF recipe.
How to make vegetarian food taste better? How to make the flavor of your meals richer? Making vegetarian healthy food taste good is not a matter of genius: it’s about knowing the tricks to do so, and anyone can do it. In this recipe, I will share with you some […]
Flourless Olive Oil Chocolate Cake with a Spiced Pear and Date Caramel. GF, Dairy-free recipe.
Want something very rich and chocolatey? This chocolate cake is a flavour explosion in your mouth. Bittersweet chocolate, spicy pear, and smooth date caramel. Delicious! This dairy-free and flourless cake made with olive oil and the almond meal will surely impress your foodie friends. I like to use vegetable oil […]
Quick and Easy Healthy Nachos. + Bonus: Vegan recipe. Gluten-free.
Mexican food is famous for a reason. Try this healthy and delicious nachos recipe that’s loaded with mince, cheese, and refreshing vegetables, and comes together in half hour or less! We eat this all the time – its simply the best! Best served with a bottle of Mexican beer. I […]
Indonesian-style Fried Rice Nasi Goreng with Egg, Turmeric Tofu Skewers, and Quick Pickles. Vegetarian recipe
Nasi Goreng is the popular Indonesian fried rice cooked with a few vegetables for a healthy quick bite and traditionally served with a fried egg, crispy shallots, and quick-pickled vegetables (Acar). Try this incredible vegetarian Nasi Goreng variation, made using rich in the antioxidant Bishokudo Rice and served with delicious […]
Onion Tart Tatin with Chèvre and Radicchio. Vegetarian recipe.
If you’re looking to cook something delicious at weekend, why not make French recipe to celebrate Bastille Day? Let’s celebrate with this glorious savory sweet toffee-topped French treat, best served with a glass of crispy-white. You could make this quick and easy tart using the apples, pears or plums. But […]
Truffle Season in New Zealand. Truffle pasta. Vegetarian recipe.
So many times I’ve tasted the dishes with truffle oil and tried to understand what is the mysterious smell of a truffle. And no, all these truffles infused things can only offer you a hint of what to expect. The best way to imagine what a black truffle tastes like […]
Charred Vegetable Salad with Pesto and Cashew Nuts. GF recipe.
Stay warm with this smoky vegetable warm salad. Grilled zucchini, sweet carrot and crispy broccoli, charred outside and firm inside is perfectly paired with fresh basil pesto and toasted cashews. The delicious and nutritious salad can be served any season. Most likely, you already know how much I like Pesto […]
Caramelized Banana, Ricotta and Honey English Muffin Sandwich.
Breakfast is the most important meal of the day, so make it special. Looking for inspiration? Try this delicious, quick and simple breakfast sandwich with creamy ricotta cheese, caramelized banana, and honey on a toasted English muffin!
New Zealand Root Vegetables and Herb-infused Oil for The Perfect Vegetable Sunday Roast. Vegan, GF recipe.
Just look at these absolutely delicious New Zealand root vegetables (and butternut squash?) that I prepared for Sunday roast. Sweet kumara, crispy swede, lemony oca (NZ yams), nutty parsnip, baby carrots, peppery kohlrabi and creamy butternut squash. I like to combine all these wonderful vegetables for perfect winter roast. Different […]
Lemon, Poppy Seed and Turmeric Doughnuts. Dairy-free, GF recipe.
If you have seen my previous post, you already know I am obsessed with lemons this season. These lemon and poppy seed doughnuts are so rich and moist you will want to make many batches. They are lighter than regular doughnuts, baked not fried, and so easy to make. They […]
Strawberry Rhubarb Oatmeal. Vegan recipe.
Porridge is the best thing about living in a cold climate, it’s the ultimate bowl of warm and healthy goodness! This strawberry rhubarb oatmeal packed with superfood is the perfect way to start your winter day. I combined all my favorite superfoods in this recipe – nutrient-packed chia seeds, rich […]
Lemon Chicken Avocado Salad. Healthy dinner ready in 30 minutes.
This easy healthy rosemary chicken salad with anchovy lemon kale, creamy avocado, and chewy wheat berries is the perfect easy meal made in under 30 minutes. I got a beautiful gift from my friend last week – a bag of new season lemons from her garden. They are so fresh […]
Strawberry and Rhubarb Parfait. Vegan, GF recipe.
I grabbed a bunch of rhubarb in a vege shop recently. It’s winter in New Zealand now. This is a great time for a juicy delicious rhubarb. But unfortunately, not the season for strawberries, and spring is so far away. Thanks to the local farmers who took care about us and froze […]
Buttermilk and Berbere Butterflied Chicken with Garlic Broccolini. GF recipe.
When the winter months are so close, you may want to cook heart-warming meals for cold winter days. Winter is the time for warm, hearty roasts. Gather the family together, heat up the oven and roast this delicious, melting in your mouth, chicken or even two. Garlic broccolini goes well with roasted […]
Pink sushi doughnut. Valentine’s day recipe.
Happy Valentine`s day, guys! Impress your loved ones with these beautiful and delicious doughnut sushi. Decorate your sushi with most freshness and yummiest sushi toppings. Rich salmon, fatty sashimi salmon, crunchy tobiko, fresh cucumber, creamy avocado, and nutty sesame seeds. The pink adds a fun twist to your meal thanks to […]