If you’re a fan of Japanese desserts such as green tea ice cream, you’ll love this wonderful dessert. I am obsessed with the green tea and chocolate flavor combination! The matcha has a light bitterness to it, similar to cacao, both of which are nicely offset by coconut and agave syrup […]
Tag: refined sugar free
Buckwheat Crêpes with Cream filling, Blueberries and Chocolate Sauce. Gluten-free Recipe and Video.
This quick and easy French style recipe is a fine way to elevate the humble pancake into a smart dessert. These crepes are amazing when they accompanied by a creme filling, fresh blueberries, and chocolate sauce. I decided to share my favourite Crêpes recipe, which I have been using for many […]
Tropical Chia Pudding
The school year has begun and I started looking for new ideas and recipes for my daughter’s breakfast and lunch box. My goal was to create something healthy and delicious. Latest visit to the nearest Vege shop with beautiful seasonal fruits and veggies inspired me for this tropical chia pudding with a twist. […]
Vegan Snickers Bar with Date Caramel. Recipe and Video.
A classic favorite is given a vegan update with same deliciously texture and deep caramel flavor. I like the nuts in it and the caramel that melts in your mouth. It is absolutely the best candy in the whole entire world. Guys if you have not tried it try it right now. I […]
Vegan Wagon Wheels from Scratch. Recipe and Video.
Christmas is a time of celebration, and of course, the celebration with lots of delicious food. Pavlova and fresh berries is my favorite part of Christmas dinner! The smell of freshly baking emerges from the kitchen, and all family gathers round to enjoy homemade holiday cake. But the real Christmas miracle […]
The Chia Pudding. Turn your Breakfast into Art!
The warm days are here! Strawberry season is in a full swing. Now we can enjoy our favourite ice cream bowls, smoothies and mouth-watering chia pudding for breakfast. The tiny, black chia seeds come from a plant that’s grown in South American called Salvia Hispanica. Back in the days, the […]
Apricot Carrot Cupcakes. Gluten free.
A classic favorite is given a gluten free update with same deliciously texture and deep fruit flavours. I do not use refined sugar in this recipe. Replace it for a maple syrup, coconut nectar and molasses. Black strap molasses working so good here. It gives super moist texture and makes […]