Crazy Cucumber Blog
Enjoy the flavours of the Middle East. Smokey meaty grilled eggplant, pre-marinated with Harissa and preserved lemon, served with creamy tahini-yoghurt dressing, vegetable salad, pomegranate, and fresh aromatic herbs. Seriously delicious! This recipe is a simple way to turn eggplant from a plain vegetable to a delicious and nutritious dish. […]
Discover a whole new world of amazing flavours with this recipe inspired by Africa. Sweet and creamy vegetables roasted with Berbere spice mix, served with yoghurt, mint, and Dukkah. The delicious warm salad that could be lunch or even light dinner.
Stay warm with this smoky vegetable warm salad. Grilled zucchini, sweet carrot and crispy broccoli, charred outside and firm inside is perfectly paired with fresh basil pesto and toasted cashews. The delicious and nutritious salad can be served any season. Most likely, you already know how much I like Pesto […]
I got the inspiration for this salad when visited the farmers’ market in Auckland. With this spring zingy salad, you’ll celebrate the best of the season while enjoying the fresh ingredients.
